An old South Indian banana leaf restaurant @ Leboh Ampang. According to Mr. Barathiraja, the restaurant was established some 60 years ago along the historical money lender street but current premise is about 7 years. Operating on first floor it offers Ktingee cuisine (Chettie people food) It has no belles and whistles to attract people but humble old Chettie culture ambiance can be felt. It looks as our old time school canteen, long iron structured with aluminum table top and long benches. Mr. Barathiraja said the restaurant operates from morning 6 till 10 night.